Fei Jai is a Cantonese restaurant. Their delicious traditional dishes are prepared with a modern twist, using the freshest seasonal ingredients create flavoursome, authentic Cantonese dishes.
At Fei Jai dishes are designed for sharing. Try the Singapore chilli prawns; crispy fillet beef with black vinegar, sesame and mango; or the braised eggplant. Yum cha is offered on Saturdays and Sundays from 12pm.
Mon - Fri: 5:30pm - 11:00pm
Sat - Sun: 12:00pm -10:00pm
31 Challis Avenue, Potts Point NSW 2011
+612 8668 4424